TENDERLOIN (FILET MIGNON) AUSTRALIAN WAGYU 7/8 BMS SCORE
$418.20$69.70 /lb
1 Piece | Aprox 6 LBS
El Toro Loco Meat Distribution’s TENDERLOIN (FILET MIGNON) is the most lean, tender part of the animal and is one of the most loved cuts at our El Toro Loco Churrascaria Locations. Beef Tenderloin is the name of the cut of beef before it is sliced into a steak. Once it is cut into steaks, these steaks are known by their french name, referred to as “Filet Mignon.” Filet Mignon is cut from the Beef Tenderloin, which is why they’re sometimes called tenderloin steaks. The entire tenderloin roast is a large cut that’s extremely versatile.
The filet mignon is widely regarded as the finest part of the cattle, extremely tender, with mild flavor. It only accounts for about 3% of the whole cattle, so this cut is considered one of the most sought-after.
Our Tenderloin (Filet Mignon) is of Australian Wagyu ⅞ BMS Scoring Grade. Offering the best scoring to our customers.
Weight | 6 lbs |
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Grade | Australian Wagyu 7/8 BMS Score |